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NEW OIL campaign 2023/2024

Buy Extra Virgin Olive Oil Arbequina

Do you want to buy high quality olive oil in bottles or carafes?

In the oil cooperative of L’Espluga Calba we produce Spelunca extra virgin olive oil from the best productions of arbequina olives, a variety that stands out for its intense flavour. Visit our shop and find the best oil and olive products.

Our best selling products

Why buy olive oil?

Extra virgin olive oil is an essential ingredient in the Mediterranean diet and is considered a true health balm for its heart-healthy properties. It is rich in monounsaturated fats and its polyphenols dilate the arteries and help reduce blood pressure. It also contains vitamins and antioxidants that help lower cholesterol.

Where to buy olive oil?

To be sure that the oil we are going to buy meets the desired quality, the best thing to do is to go directly to the producers. That is to say, to the oil mills, oil mills that are very abundant in the olive-growing areas where we can see in situ how this precious liquid gold that we have the privilege of enjoying in our country is produced. There we can taste it and choose the type of oil we like best, packaged in the format that suits us best.

Olive oil cooperative: the best option

Many people, concerned about their diet and health, want to make sure they buy good extra virgin olive oil, and are wary of some offers in supermarkets of dubious national origin. Or the sale in flea markets and in blends with few controls on purity and shelf life.

For this reason, buying extra virgin olive oil from a cooperative like ours is a great choice, as you will have the security of acquiring an oil produced with the highest standards of quality in the process.

Nowadays, the ease of transport makes it easier to buy olive oil without having to travel. If we cannot travel to the place of origin, we can buy it online and have it delivered to our home. At L’Espluga Calba we produce a 100% extra virgin olive oil made from small, intensely flavoured Arbequina olives, which are harvested in the field at the peak of ripeness, washed to remove leaves and impurities and pressed immediately at our facilities.

The oil we obtain, labelled under the Spelunca brand, is recognised by the Les Garrigues Denomination of Origin, and is one of the best both for its healthy properties and its delicious flavour, for which it has been awarded several prizes.

Extra virgin olive oil Spelunca de la Espluga Calba with designation of origin Les Garrigues

La Espluga Calba’s extra virgin olive oil is made with 100% Arbequina olives hand-picked directly from the tree and at their optimum point of ripeness. The oil is made in the traditional way using a pressing system that guarantees the preservation of the natural biological and organoleptic properties, with the quality of the freshly harvested Arbequina olives. The result is one of the best extra virgin olive oils you can find on the market, which we offer for sale to all our customers.

Buy olive oil online

To buy arbequina olive oil we have our facilities in the cooperative of La Espluga Calba and our website, where you can buy extra virgin olive oil in both 5-litre and 2-litre carafes, as well as boxes of bottles.

Buy olive oil in the format of your choice

● Buy extra virgin olive oil 5 L in cooperatives

● Buy extra virgin olive oil 2 L in cooperatives

Spelunca Premium

We know that there are many offers of extra virgin olive oil on the market. However, the Spelunca Premium speciality is the result of careful attention to detail, starting with selecting the best olives from each tree at the right moment of ripeness and pressing them with the utmost care and diligence.

The sale of extra virgin olive oil, like everything the cooperative produces, is included in the Denomination of Origin Las Garrigues, which every harvest renews its confidence in our production, guaranteeing and certifying with its seal that it has passed all the quality controls.

Arbequina olive oil

Arbequina extra virgin olive oil is a high quality oil made from 100% Arbequina olives, harvested daily by hand, at their optimum point of ripeness. These are taken to the cooperative by the farmer himself without intermediaries and the oil is produced in the traditional way by the pressing system, which guarantees the preservation of the natural biological and organoleptic properties, with the quality of the freshly harvested olives. 

The arbequina olive has greenish tones at the beginning of the season and, as it ripens, the olives take on a more golden colour. The first oil to be produced is the fruity one, with greener tones, with body and flavour with grassy connotations, with a taste of green almonds and a wild touch of forest. In addition, our extra virgin arbequina olive oil is bottled in dark glass so that light does not alter the flavour or any of its extraordinary properties.

Where to buy olive oil at a good price?

Despite its incredible properties and quality, the price of the extra virgin olive oil we produce is surprisingly affordable. If you are looking for where to buy the cheapest extra virgin olive oil, but with the best flavour and quality characteristics, visit our online shop and buy the oil you need in the format you require.

SPELUNCA PREMIUM

The Spelunca Premium specialty is the result of a detailed care, starting by selecting the best olives from each tree at its tightest time of ripening and pressing them with the utmost care and diligence.

This oil, like everything produced by the cooperative, is included in the Les Garrigues Designation of Origin, which each harvest renews confidence in our production, guaranteeing and certifying with its seal that it has passed all quality controls.

This high quality oil is made 100% with Arbequina olives, picked daily by hand, at their optimum ripening point. They are brought to the cooperative by the farmer himself without intermediaries and the oil is traditionally made by the pressing system, which guarantees the conservation of both biological and organoleptic natural properties, with the quality of the freshly harvested olives.

It is bottled in dark glass so that the light does not alter the taste or any of its extraordinary properties.

It has green tones at the beginning of the season and as the olives ripen, it takes on a more golden color. The first oil to be made is the fruit, in greener tones, with a body and flavor with grassy connotations, with a taste of green almonds and a wild touch in the woods.